This recipe is Copyright of ChefDeHome.com

Roasted Sweet Potatoes with Apple

Roasted sweet flavors with Lemon-Sage dressing

Roasted Sweet Potatoes with Apple

Sweet and tender roasted sweet potatoes with lemony, sweet and tart pan roasted apples were like many holiday flavors singing on my palate. This delicious sweet side dish is as simple as it looks and as delicious as it sounds. I love to pair this with roasted or grilled lamb.

Recipe Roasted Sweet Potatoes with Apple

If you are already planning to roast lamb or turkey, this side dish will cook at same temperature, so you can roast both dishes at the same time and save yourself on time and energy. I adapted this recipe from Fine Cooking Magazine - Roasting Issue and tweaked it per my taste and liking. Original recipe calls for 2 tbsp of butter and maple syrup but I have used 1 tbsp butter and honey instead of maple. This recipe s very forgiving, so get creative, use maple instead of honey or sweet mayor lemons instead of regular lemons and enjoy!!

I often pair this dish with:

Craving for more? Sign up for the Chef De Home Newsletter for a plateful of contents delivered to your inbox! And connect with me on Facebook, Google, Twitter and Pinterest for all of the latest updates.

Roasted Sweet Potatoes with Apple

Roasted Sweet Potatoes with Apple
Total Time Prep Time Cook Time Difficulty Easy Yields 4 Servings Serves 4

Ingredients

  • 1-2 lbs Sweet Potato  (I have used Hannahs and Beauregard Sweet Potato for some color contrast)
  • 1 Apple  (green or red apple cored and cut into 10-12 wedges)
  • 1 tbsp Sage  (fresh fine chopped sage leaves)
  • 1 tbsp Honey  
  • Salt and Black Pepper  (as per taste)
  • 2 tbsp Olive Oil  
  • 1 tbsp Unsalted Butter  
  • 1 tbsp Lemon  (Lemon juice)

Directions

  • Step for Recipe - Roasted Sweet Potatoes with Apple
    1. Preheat oven at 475 F. Cut the sweet potatoes into long slightly thick wedges. Drizzle 1 tbsp olive oil, fresh pepper and 1/2 tsp salt, spread on a sheet in single layer. Roast for 10 minutes, take out, flip and then again roast till tender (about 6-8 minutes)
  • Step for Recipe - Roasted Sweet Potatoes with Apple
    2. In meantime, heat butter in a skillet, when butter has melted, place apple wedges in the pan in a single layer and let'em brown on both sides for about 2 minutes each side. Remove from heat.
  • Step for Recipe - Roasted Sweet Potatoes with Apple
    3. In a bowl, add lemon juice, sage, honey, and mix well. Add in the roasted sweet potatoes, apples and toss gently with spatula. Transfer to a serving platter and season with salt and fresh cracked pepper per taste, serve and enjoy!

© Chef De Home. All contents and images are copyright protected. Please do not use my content/images without prior permission. If you want to re-publish this recipe instructions, please re-write the recipe in your own words, or link back to this post and credit ChefDeHome for the recipe.

Comment

Please enter your comments/suggestions below.
Required fields are marked - *.
Send me future posts.
** reCaptcha is visual text challenge to verify you are human.
Sorry!! I have to put this check to evade thousands of spam bots poking ChefDeHome every day.
All you need to do is - read and type words from box above in "Type the text" box.
Thank you so much for your patience and understanding.
ChefDeHome Comment Avatar
Loading Comments...