Cheesy Baked Tortilla Chips

Forget regular chips! Serve your guests cheese-layered baked Chips for Super Bowl game party!!

This recipe surpass the expectation of homemade baked tortilla chips!! Forget regular chips, serve your guests, cheese-stuffed baked chips for big game day!! 

Sounds fun? Isn't it? 

No matter, big party or small, there is always room for chips and salsa! Don't you think? I'm obsessed with serving chips and salsa in all get-togethers. It is so easy to make a big batch and chit-chat continues while chips last in bowl.  

Often, I serve simple seasoned chips and go fancy with dips such as 7 Layer Black Bean Dip, Fiesta Cheese Dip or Garlic Guacamole! However, for special game-day like Super Bowl, I have decided to go little fancy. I stuffed-up plain chips with a layer of fiesta cheese blend and some seasonings. It is like seasonings the chips from with-in! As if chips too are getting ready to watch the games! ;) 

You won't believe, a simple 4 ingredient recipe can change the chemistry of party! Everyone will be loving the idea while munching on crispy cheesy baked chips and will be sure thinking  - I should bake these...

Total Time: Prep Time: Cook Time:
Difficulty: Easy
Yields: 4-6 Servings Serves: 4
Notes: No. of servings depends on serving size.

Ingredients

  • 6-8 Tortillas (medium, wheat tortillas )
  • 1 Cup Four Cheese Blend
  • 1-2 tbsp Taco Seasoning
  • Oil Spray
  • Salsa (for serving)

Directions

  • 1. Preheat oven at 450 degrees Fahrenheit. Line a large baking sheet with parchment paper.
  • 2. Spray parchment with oil spray. Line 5-6 tortillas. Place 2-3 tbsp cheese in middle each tortilla, sprinkle 1-2 generous pinch of seasoning, and fold in half.
    Additional Notes:
    Make sure to not spread cheese and place cheese only in middle so that it does not ooze out when baked.
  • 3. Spray top with oil spray. Sprinkle some salt. Bake in preheated oven for 7-10 minutes or until top are light brown. (After first 3 minutes, take out tray and press all tortillas with back of a wide spatula, then return to finish baking.)
  • 4. Once baked, take out, let rest for a minute. Then, use pizza cutter to cut into chips-style wedges. Serve immediately with salsa. Enjoy!
Advertisement