Edamame or edamame bean is a preparation of immature soybeans in the pod, found in the cuisine of China, Japan and Hawaii. The pods are boiled or steamed and served with salt.
Cherry Tomatoes, Artichoke, Edamame Salad with Goat Cheese, Cilantro-Lime Vinaigrette
This salad has all of my favorite ingredients cherry tomatoes, artichoke, edamame and last not the least cilantro-lime vinaigrette. Each of these ingredients played an important role in making this salad superb in taste and texture. A healthy and filling lunch salad with perfect balance of sweet, sour...