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Meat-Free Main Course

Kadi Pakora

Kadi Pakora

Punjabi recipe Kadi Pakora is very popular in Northern part of India. Crispy Chickpea (Gram Flour) Fritters in tangy yogurt sauce is perfect served with plain rice or Roti.

Shahi Paneer

Shahi Paneer

Cottage cheese (Paneer) cooked in creamy tomato and nutty cashew sauce. This is very popular vegetarian recipe, Rich and flavorful and easy to prepare. In India, it is a special occasion dish.Often serv...

Lentils with Tamarind and Veggies

Lentils with Tamarind and Veggies

This is a famous South Indian Dish. In various parts of India, it is made with different vegetables. Serve this all round recipe as tangy lentil soup (full of healthy vegetables of your choice) Or for d...

Red Kidney Bean Curry

Red Kidney Bean Curry

Red Kidney Beans in tangy tomato gravy are perfect enjoyed with plain or Jerra (Cumin) basmati rice. This easy to cook recipe can be served for lunch or dinner.

Arbi Masala

Arbi Masala

Arbi, also known by various aliases as arvi and taro and colacassia, is a root vegetable. Learn how to make Arbi Curry by following this easy step to step recipe.

Matar Paneer

Matar Paneer

Matar (Peas) Paneer (Indian Cottage Cheese) in Tomato Gravy is a delicious, vegetarian main course dish from Northern part of India. This curry is often served for vegetarian main course in many Indian...

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