
Drunken Pound Cake Recipe
Rich Cake soaked in fruity liquor, served with scoop of ice cream

Pairing Ideas:
Drunken Pound Cake Recipe

Ingredients
- 1/2 Cup Vanilla Ice cream (Or Orange Flavor)
- 4 Pound Cake (Slices)
- 4 tbsp Orange liqueur
- 1/2 Cup Red Cherries (Or any Canned Mixed Fruits )
- 1 Navel Orange (slices)
Directions
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1. Pound Cake Recipe requires 1 tbsp of Orange Liquor per Slice. You can reduce or increase the amount of liquor based on your liking.
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2. Place each slice in serving plates before assembling the dessert. Pour 1 tbsp liquor over each slice and let it soak in for 15-20 minutes.
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3. Just before serving, top each slice with 2 tbsp of Ice Cream (or a big Ice Cream Scoop if you prefer). Garnish with fesh Orange Slices, Canned cherries and lightly sweet canned mixed fruits (optional). Serve Immediately.
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