Chocolate Dipped Apricots

Nov 20

Posted By Savita

Desserts Parties In Season Quick & Easy Holidays Ingredient Spotlight

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Chocolate Dipped Apricots are light, elegant candies that are surprisingly easy to make. These bite-sized treats taste sophisticated and not too sweet, since they are made with unsweetened dried fruit and dark chocolate. If you prefer a sweeter candy, substitute milk or white chocolate instead.

Pairing Ideas:

French Palmiers (Elephant Ears) Cookies

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Chocolate Dipped Apricots

Total Time 25 minutes Prep Time 10 minutes Cook Time 15 minutes Serves 4

Ingredients

1/2 Cup Chocolate
1/2 lbs Apricots (whole)

Directions

1. Melt chocolate on double boiler.
2. Cut apricots in half (or you can leave them whole if you like). Dip open end of the apricots in melted chocolate and place it on a wax paper lined sheet tray for drying.
3. Serve them once chocolate is set or store in air tight container to enjoy these little treats later.

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