Gluten Free recipes
A carb free clean chicken chopped salad marinated with bold Greek flavors, balanced with creaminess of feta, sweetness of grapes and spicy peperonicini peppers!Honestly, this is a kind of salad my famil...
Roasted Red Pepper Ginger Soup - A vegan yet creamy and gorgeous Roasted Red Peppers soup spiced with warm ginger, herbs, and creamy coconut milk. This soup is Part-2 of my last week's Garlic Cheese Naa...
This quinoa detox salad is power house of nutrition and anti-oxidants and is perfect to start any day fit and healthy. Quinoa, edamame, bell peppers, lemon, olive oil, arugula, and almonds... all these...
Nothing says comfort in cold winter than a bowl of hot and creamy potato leek soup with some old rustic bread croutons to dunk in! Isn't it? This creamy potato soup gets depth of flavor from leek and or...
Sweet ripe papaya, creamy avocado, juicy cherry tomatoes dressed in sweet and tangy black salt honey lemon dressing, served over bed of peppery arugula or your favorite green! Whenever I can find some sweet ripe papaya, this lite and healthy salad is often on my dinner table.Inspired from Indian Ripe...
A gluten free, flour-less, and dairy free chocolate cake made with olive oil, honey, and almonds meal. This moist chocolate cake uses simple pantry ingredients and tastes exceptionally moist and decaden...
Made from scratch, easy mini Potato Latkes topped with sweet roasted cherry tomatoes, smoked salmon, and cooling sour cream! This scrumptious appetizer not only has festive colors of red, green, and whi...
A creamy homemade vanilla bean ice cream with chunks of sweet and ripe hachiya persimmons and California raisins. Vanilla is quintessential holiday-flavor.... So today I thought to combine seasonal gorg...
This fresh marinara (tomato pasta sauce) will change the way you think about homemade Italian marinara sauce! I promise! Just 5 ingredients and fresh tomatoes can make such delicious store-quality high-...
Vegan, GF, low-sodium, and surprisingly healthy.. this Vegetable Stock just needs 20 minutes of cooking and has ton of flavor to make all of your winter soups and stews even more delicious! The best part of making vegetable stock at home? You can really use any veggies/flavors of your choice and can s...