Throughout the eons, lemons have been used for a multitude of nonculinary purposes—as an epilepsy remedy, a toothpaste, an invisible ink and a bleaching agent as well as in witchcraft. Though it or...
When first time I bought fresh artichokes, in my dilemma of “loves me, loves me not?”, I had a bowl full of artichoke petals and only a rose bud in my hands (I think you got it). Dilemma was – “Where is...
Thai peanut curry reminds me of Thai peanut Saute Glass noodles. Sweet and smoky roasted peanuts and mild coconut flavor gives this curry a very authentic Thai brown peanut curry flavor. Also, good news...
Straciatella is traditional Italian egg drop soup made with just eggs, chicken stock and herbs, I have added some macaroni pasta and fresh green peas in it to make it a complete meal soup for lunch or d...
Mix Fruit Salad with Roasted Potato Fries brings back one of my very vivid memory. In my home country, I used to visit a very famous book store on one of busy shopping plaza called - Connaught Place. Mo...
Sweet charred corn, roasted red bell peppers and peppery watercress salad with lite honey mustard dressing. This is a kinda salad which you can't stop eating. Sweet and Smoky Roasted Red Bell Peppers and Corn pair very well with sharp flavor of watercress leaves. I always find watercress taste very cl...
Lets us start Monday with some fresh and lite salad. This simple 5 ingredient salad has juicy melon, healthy greens, and crunch of heart-healthy walnuts.This is my first salad towards- Only Salad for L...
Grilled asparagus is my all time favorite. This quick grilled asparagus recipe with simple vinaigrette is an excellent side salad which goes perfect with grilled meats, burgers or fried rice. I am not u...
Avocado has so many health benefits, and is one of the most creamy, satisfying and filling ingredient that you can find in a dip. So whether you like eat Avocados for natural good fats, or for creamy te...
I love Asparagus, delicious and healthy and there are many ways to cook it. You can grill it, saute, steam or blanch, it always tastes excellent. So add a dose of health to your daily diet with my Aspar...
Few years back, one of my colleagues introduced me to Kumquats. I really fell in love with this fruit. First the sour taste hits you and then it is all so sweet, juicy and delicious. Good part is that even skin is edible. So if you have not tried this fruit yet, I suggest please give it a try. It is s...