Olive Oil Recipes

Pressing tree-ripened olives extracts a flavorful, monounsaturated oil that is prized throughout the world both for cooking (particularly in Mediterranean countries) and for salads. Today's marketp...

Arrabbiata Sauce | Spicy Italian Pasta Sauce | Rao's Arrabbiata Copycat

Sharing with you spicy, aromatic, and scrumptious Pasta Sauce that will make your Italian Pasta Dinner even more special! I'm a big fan of tomato based pasta sauces. I think it is all for my love of tom...

Apple and Goat Cheese Salad with White Balsamic-Herb Dressing | Boudin Bakery Copycat

Every texture, every component of this salad plays a roll to make it refreshing, and keep-going-for-next-bite-while-you-talk kinda delicious! well... you can stop talking, but you won't stop digging int...

Mexican Chipotle Tofu Sofritas Taquitos

For all Chipotle Mexican Grill's Sofritas fans, I'm sharing today, a new way to eat Chipotle Sofritas!i.e. Crispy Taquitos (or flauta) stuffed with your favorite vegan Chipotle Tofu Sofritas!!! drum rol...

Vegan Orzo Pasta Salad with Arugula and Meyer Lemon Dressing

Sharing with you a lite and fit vegan orzo pasta and wild arugula salad dressed in a simple meyer lemon dressing!Meyer lemon is one of my favorite citrus and I love grabbing some whenever these are in s...

Rainbow Quinoa and Apples Salad with Roasted Tomato-Cumin Vinaigrette

Sharing with you a nutty, hearty, wholesome, and delicious rainbow quinoa and apples salad dressed in roasted tomatoes and cumin vinaigrette! This flavorful salad is from my first Cookbook, and is one of my every day lunch salad! I'm really excited for release of my cookbook, and have hold-on for long...

Thai Curry and Coconut Spiked Dinner Rolls

Do you like Thai Curry soups? of course, you do! and do you like green Thai curry with vegetables or chicken in main course? omg.... of course, you do! Okay, now tell me, do you like Thai Curry Dinner R...

Tomato and Rice Soup with Chickpeas

First month of the year is, almost, about to end! Time passes so quickly, it feels like New Year Eve was just yesterday! Even though it is still pretty cold in many parts of the country.... our sunny Sa...

Roasted Acorn Squash, Microgreens and Quinoa Salad

Every year, during peak squash season, we get a healthy supply of squash, and a few acorn squash too! All squash are consumed fast.... what remains behind is Acorns! I'm not acorn squash hater, but I d...

Easy Vegan French Lentils Soup in Pressure Cooker

If you follow my blog, I'm sure you know my love for pressure cooker. Specially, when it comes to cooking lentils, my first choice is always a pressure cooker. Why? Well! pressure cooker saves time, sav...

Greek Dakos - Bread and Tomatoes Salad

Have you ever tried Dakos in a Greek Restaurant before? If you haven't then I highly recommend trying one at home. Dakos salad is a simple tomato-based salad, served traditionally over a toasted bread or barley rusk, and has mouthwatering combinations of, some of the well known Mediterranean flavors,...