Homemade Crunchwrap recipe with flour tortillas filled with mouthwatering meat filling, salsa, crunchy corn tortillas, and a 5-minute creamy Nacho Cheese Sauce. Crunchwrap brings best of the Breakfast Quesadi...
Sharing today, a melt-in-mouth, spicy, bold Chili Con Carne with ground meat, and homemade chili seasonings. This chili is meat lover's dream because it has no beans, no overload of veggies but flavor of hear...
This recipe for Lamb Curry is complete one pot meal. Rice are cooked in the yogurt lamb curry gravy soaking-up all flavor. This one simple step makes rice extra scrumptious. Plus the comfort of one-pot meal i...
Pho, Vietnamese Noodle Soup with signature rich, meaty, and savory broth loaded with fresh toppings, bursting with flavor, and perfect for a chili night dinner. This scrumptious aromatic soup is must try once...
Chipotle Barbacoa, a classic pull-apart tender meat barbacoa slow cooked with smokey chipotle chilies, and flavorful mix of sweet and spicy marinade! Loaded with ton of flavor, this meat main course is must try once in lifetime! You know what? Today, I have made this traditional Mexican Barbacoa recip...
These simple and juicy Lamb Burgers are flavor packed with Greek spices, and have delicious flavors of mint making them perfect way to enjoy summer grilled Greek dinner at home! I served lamb burgers with lay...
Boneless Lamb slow cooked with yogurt and traditional Indian warm spices. This lamb curry is popular by name of Mutton (lamb or goat meat) Rogan Josh, from Jammu and Kashmir region of India. Today, I'm sharin...
Sharing with you, a famous variation of Restaurant-Style Indian Naan bread, stuffed with ground lamb meat, named Keema Naan. If you like Indian Chicken and Lamb curries, and have visited Indian restaurants, I...
Last week had been quiet exciting! I shared few of my favorite breads, curries, and salad with you all! I am still enjoying a piece of Hawaiian Sweet Dinner Roll while typing this post. This week, I want to d...
Lamb Karahi or Goat Karahi is a famous North Indian curry, often made with goat meat instead of lamb and very popular in Indian Restaurants all over the world! This is my all-time favorite, make-ahead-curry. Cooked Indian spices marry with flavor of lamb, hence curry gets rich and intense flavored as...
