Italian recipes
The best ever, homemade Balsamic Vinaigrette dressing. Brighten-up salad, flavor bruschetta, or use as marinade. Balsamic Vinaigrette makes everything taste better. Stays good in refrigerator for up to...
Starting March with this refreshing Grilled Wedge Salad. This Wedge Salad is made of grilled romaine topped with marinated cucumber, tomatoes, crumbled blue cheese, a drizzle of hot sauce, and homemade...
Tian Provençal is a vegetable gratin with layered sliced zucchini, squash, and tomato baked in oven on bed of sauce until vegetables are cooked and flavors meld, a bit like a ratatouille. Today's recipe...
Starting Monday with an easy recipe for baked Stuffed Shells with delicious, vegetarian spinach, artichoke and cheese stuffing. This recipe is special because it is: 1) perfect for easy, comfy, weeknigh...
Meatless Baked Ziti with Red Kuri Squash, mushroom, flavorful tomato sauce and mozzarella cheese. This recipe is special for two reasons; 1) A lite no-meat take on everyone's favorite comfort food - Baked Ziti; 2) and a baked pasta recipe with a squash that you don't have to peel. Yes! Red Kuri Squash...
Only 10 minutes prep, 7 pantry-staple ingredients. Really, this Marinara Sauce recipe is faster to prepare at home than to run to store and buy a jar. With bold Restaurant-style flavor, this will be the...
Try step by step recipe for Pasta in Vodka Cream Sauce. Prepared with tomato, cream and vodka, this is an easy yet very delicious Pasta Sauce recipe. You can also make sauce ahead of time and refrigerat...
You are going to love this Roasted Tomatoes Orzo Pasta. It is officially my favorite fresh tomatoes pasta dinner this summer. It is loaded with garlic and parmesan flavor, makes creamy orzo pasta withou...
Tortellini Pasta with fresh cherry tomato and basil pan pasta sauce. Cherry tomatoes create a flavorful sweet and tangy pan sauce in minutes. Touch of garlic, lemon and parmesan with lots of basil and c...
Fresh eggplant always make me crave Pasta Alla Norma. Pasta All Norma is an eggplant and pasta dish featuring roasted or sauted eggplant, with a tomato basil sauce and fresh lite cheese. Today I'm sharing a weekday-approved Pasta All Norma with my Modern take on authentic recipe. My recipe is an ever...