American recipes.
After 3 years of blogging and few+ years of cooking, baking fresh bread is still a child's-dream-come-true event for me. For this yeast pumpkin bread, I was more excited than ever!Since I started baking...
When I was thinking for suitable name for this candy creation, the first set of words that jumbled-up in my mind were..... "Marshmallow Candy Kabobs" and second were.... "yum yumm"! There is something a...
Mud Worms Oreo Cookies are the-easiest halloween dessert-cookies you will EVER assemble. In just 10 minutes, you can make a two-dozen batch. Or just make ganache and kids will happily assemble the rest...
These butter noodles will be favorite of every kid in Halloween party, I can promise you that! Few simple ingredients, spooky looks and ready in no-time, all you have to arrange for is - colored, Hallow...
I am sure, you are no stranger to bread sticks. Sold almost in all Italian restaurants around and all over the world, these long and thin bread sticks are commonly referred as "Grissini" in Italian. Some restaurants serve'em complimentary as your wait for food and some serve with soup. Crispy and crus...
Packed with delicious Mediterranean flavors, this vegan yet creamy beet salad has good serving of gluten-free chickpeas. Sweetness of beets, hearty chickpeas, and creamy vegan tahini dressing and not to...
Sharing with you, fall favorite, warm, meaty without meat, no-fuss, creamy, and healthy bowl of mushroom soup. With a good serving of quinoa, wild golden chanterelle and shiitake mushrooms, this soup is...
Roasted Potatoes are one of my favorite ways to eat potatoes (and other root vegetables) in fall-winter season. Easy to cook, vegan, and gluten free, roasted potatoes make excellent starchy dinner side....
Fragrance of fresh baked cookies and apples remind me of approaching fall. Just like fall, which is still standing on the door-steps, today, I'm sharing a hint of fall with these Hazelnut-Almond Apple L...
I am so fond of fresh breads/rolls, just-out-of-the-oven kinda-fresh! Growing up, our meal always included bread of some kind - flat bread, fried bread, yeast bread, or egg bread, one of these were always there to dunk-in curry/stews... by-virtue of those delicious family-meals, my bread adventures ar...
