Tikka Masala is most loved, easy to prepare and delicious tasting gravy in Indian Cuisine. Few days back, I made Lychee Paneer Tikka Masala and got lucky to have some masala gravy leftover. I saw this M...
Winters come with opportunity to get cozy and lazy with a bowl of warm soup in hand. How about a bowl of healthy, wholesome and delicious Minestrone Soup with Pasta? Crock-pot Minestrone Soup is my favo...
I love baby eggplant available once-in-a-while in farmers market. I often try various different combinations to stuff and bake these cute little eggplants (also known as brinjal or aubergines). Few of m...
Very festive and homey, gutsy and intense flavored, this beautiful bread is a must bake for family and friends during holidays. Today, I am sharing Sun-Dried Tomato and Walnut Garland Bread. This beauti...
Sweet charred corn, roasted red bell peppers and peppery watercress salad with lite honey mustard dressing. This is a kinda salad which you can't stop eating. Sweet and Smoky Roasted Red Bell Peppers and Corn pair very well with sharp flavor of watercress leaves. I always find watercress taste very cl...
Ruby Red Apple, Plum and Cherry Tomatoes Salad has red delicious juicy plums, sweet cherry tomatoes and apples with crunch of walnuts. Plant pigments that provide deep color for fruits and vegetables ar...
Nothing can beat the taste and charm of Starchy Crispy potatoes topped with fresh homemade basil pesto. I always enjoy nutty taste of basil pesto and keep finding ways to use pesto in a number of ways....
Today, I am sharing with you rustic style pizza with homemade basil pesto, meaty artichokes and my all-time favorite spinach. Artichokes and spinach are two ingredients which I will happily eat on any p...
Pasta e fagioli or pasta fagioli, meaning "pasta and beans", is a traditional style vegetarian (meatless) Italian soup. Healthy and delicious, this soup is packed with goodness of vegetables and hearty...
